Meal Program
All Saints Catholic School Lunch Program
Food Modifications
Food allergies and intolerances can be accommodated in our school cafeterias. School nutrition professionals work with parents to create safe meal modifications for our students. To accommodate the request for a modification, we must have a Diet Prescription Form signed by a physician. If you have any questions, please contact Ms. Cynthia Knight, All Saints Food Services Manager, 607-748-7423 or cknight@syrdiocese.org.
For more information on United States Department of Agriculture’s (USDA) guidelines for accommodating students with food allergies and intolerances please visit 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs.
How to Purchase/Pay
Summer Meals
Menu, Prices & Schedule
The menu for the month is sent home in advance, and prices and selections are on each menu.
* All Saints Menu June 2025
Bring Your Lunch to School
- There is a microwave available for student use in the cafeteria with assistance from the lunchroom monitor.
- Review the healthy child initiatives and the MyPlate Kids’ Place for ideas and guidelines on what would be ideal to pack for your student here
- New York State does not allow any prepared foods that are purchased OUTSIDE the school to be brought into the Cafeteria, and this includes when an adult joins their student for lunch.
More about the lunch program policy at All Saints school
We should all be aware of the importance of eating healthy meals. Studies have proven that students who eat healthy perform better in the classroom. Our goal is to provide healthy, well balanced and delicious meals that allow children to make healthy choices. We follow all regulations and guidelines set forth by New York State Child Nutrition.
We offer a main entree and several alternate entrees each day, all of which can be ordered on the FACTS Family Portal up to one month in advance or parents may request hardcopy order forms be sent home with their child. Teachers or office staff can also assist a student with placing an order in the morning during homeroom. Ordering in advance ensures that the child will have the desired menu item.
Free and Reduced Meals Information


